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	<title>Comments on: healthy, happy cows</title>
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	<link>http://www.antoniotahhan.com/2009/02/26/healthy-happy-cows/</link>
	<description>Mediterranean Food, American Kitchen</description>
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		<title>By: Teanna</title>
		<link>http://www.antoniotahhan.com/2009/02/26/healthy-happy-cows/comment-page-1/#comment-7587</link>
		<dc:creator>Teanna</dc:creator>
		<pubDate>Fri, 13 Mar 2009 14:31:31 +0000</pubDate>
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		<description>Wow, Tony, that is amazing!!! Gorgeous! What kind of a camera do you use?</description>
		<content:encoded><![CDATA[<p>Wow, Tony, that is amazing!!! Gorgeous! What kind of a camera do you use?</p>
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		<title>By: Hélène</title>
		<link>http://www.antoniotahhan.com/2009/02/26/healthy-happy-cows/comment-page-1/#comment-7462</link>
		<dc:creator>Hélène</dc:creator>
		<pubDate>Sat, 07 Mar 2009 05:33:26 +0000</pubDate>
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		<description>Beautiful pictures, these looks so delicious.</description>
		<content:encoded><![CDATA[<p>Beautiful pictures, these looks so delicious.</p>
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		<title>By: Kevin</title>
		<link>http://www.antoniotahhan.com/2009/02/26/healthy-happy-cows/comment-page-1/#comment-7436</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Fri, 06 Mar 2009 11:59:41 +0000</pubDate>
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		<description>That crostini looks good!  With the steak it could even be a meal.</description>
		<content:encoded><![CDATA[<p>That crostini looks good!  With the steak it could even be a meal.</p>
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		<title>By: Mediterranean Turkish Cook</title>
		<link>http://www.antoniotahhan.com/2009/02/26/healthy-happy-cows/comment-page-1/#comment-7425</link>
		<dc:creator>Mediterranean Turkish Cook</dc:creator>
		<pubDate>Thu, 05 Mar 2009 01:56:10 +0000</pubDate>
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		<description>First of all, the steak crostini looks absolutely amazing! The pictures look fabolous! 

It&#039;s funny you talking about the book Omnivore&#039;s Dilema by Michael Pollen. Just this Sunday, I went to the library to see if I could check it out; I&#039;d seen review on it. The library was closed, so I&#039;ll have to make sure to get this Saturday. Like you, I am all for natural, organic meat. Although, I sometimes wonder how truthful the labels are. It sure is scary to eat flesh injected with hormones. Even though it&#039;s more expensive, it&#039;s worth it. For the sake of our health.</description>
		<content:encoded><![CDATA[<p>First of all, the steak crostini looks absolutely amazing! The pictures look fabolous! </p>
<p>It&#8217;s funny you talking about the book Omnivore&#8217;s Dilema by Michael Pollen. Just this Sunday, I went to the library to see if I could check it out; I&#8217;d seen review on it. The library was closed, so I&#8217;ll have to make sure to get this Saturday. Like you, I am all for natural, organic meat. Although, I sometimes wonder how truthful the labels are. It sure is scary to eat flesh injected with hormones. Even though it&#8217;s more expensive, it&#8217;s worth it. For the sake of our health.</p>
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		<title>By: krysta</title>
		<link>http://www.antoniotahhan.com/2009/02/26/healthy-happy-cows/comment-page-1/#comment-7408</link>
		<dc:creator>krysta</dc:creator>
		<pubDate>Mon, 02 Mar 2009 21:35:16 +0000</pubDate>
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		<description>i could eat that whole staek if presented that way. those are stunning.</description>
		<content:encoded><![CDATA[<p>i could eat that whole staek if presented that way. those are stunning.</p>
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